tag:blogger.com,1999:blog-3356396961706835553.post5922869885362513634..comments2023-03-31T05:22:16.672-07:00Comments on What about the food?: Ratatouille Tart and Crazy Days of SummerRobin Ohttp://www.blogger.com/profile/17077722910473098233noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3356396961706835553.post-9186648576078846592012-08-15T08:12:29.854-07:002012-08-15T08:12:29.854-07:00This "jam" is really pretty easy and sto...This "jam" is really pretty easy and stores nicely in the refrigerator and I have found so good on many things! What fun we would have catching up and sharing a meal Jamie ;-)Robin Ohttps://www.blogger.com/profile/17077722910473098233noreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-27495062721549225822012-08-12T07:10:19.757-07:002012-08-12T07:10:19.757-07:00Oh!!! Oh!!! This is amazing! First, I am dying to ...Oh!!! Oh!!! This is amazing! First, I am dying to try that jam and I may even attempt to make it myself although I almost never make jam or anything similar. But this is too fabulous and I can just imagine the flavor. And to use it in this beautiful puff pastry tart? It must really heighten the flavor of the ratatouille. I really want to eat at your house.Jamiehttp://lifesafeast.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-62219996291750990652012-07-31T21:17:52.466-07:002012-07-31T21:17:52.466-07:00The chipotle really gives it a wonderful smokey wa...The chipotle really gives it a wonderful smokey warmth Jenn! No need for awe my friend I think ahhhh is better ;-) so yummy!Robin Ohttps://www.blogger.com/profile/17077722910473098233noreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-86785256806015437182012-07-30T11:31:52.109-07:002012-07-30T11:31:52.109-07:00This is cooking as art and celebration. As usual I...This is cooking as art and celebration. As usual I'm in awe of your culinary creativity and instinct for maximum yumminess, Robin. Love the chipolte accent...Bentobirdhttps://www.blogger.com/profile/03608484496354584828noreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-25654470951756026432012-07-27T08:32:15.327-07:002012-07-27T08:32:15.327-07:00Thanks Lynn! The jam has been a hit around here. H...Thanks Lynn! The jam has been a hit around here. Having a new toy (mandoline) sure sparks creative energy! All that slicing to test it out and I have to used the veggies somehow ;-) I like the onion/rosemary combo for jam and have one more recipe to test that sounds similar. Hope you have a great weekend!Robin Ohttps://www.blogger.com/profile/17077722910473098233noreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-52122444675072933532012-07-26T15:37:30.775-07:002012-07-26T15:37:30.775-07:00Absolutely beautiful tart Robin, I'll be over ...Absolutely beautiful tart Robin, I'll be over at 6 tonight! I recently made a slightly different rendition of the jam- just onions and rosemary- but I think throwing in the tomatoes elevates it to another level. Nice mandoline!Lynnhttp://www.sacatomato.comnoreply@blogger.com