tag:blogger.com,1999:blog-3356396961706835553.post7429806383864853648..comments2023-03-31T05:22:16.672-07:00Comments on What about the food?: CoCoNut PorTeR Chocolate Cake with Toasted Coconut FrostingRobin Ohttp://www.blogger.com/profile/17077722910473098233noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3356396961706835553.post-79334882595437511352011-07-14T16:50:43.568-07:002011-07-14T16:50:43.568-07:00Hi Jenn,
Thanks so much for cruzing but, but plea...Hi Jenn, <br />Thanks so much for cruzing but, but please don't scratch up your monitor! <br /><br />I think it will be awhile before I bake again. I think I must take the dogs for a few walks and maybe join a gym hee hee... I am not so good at moderation. Kinda glad it is all gone thanks to the darling dear and son and his girlfriend.Robin Ohttps://www.blogger.com/profile/17077722910473098233noreply@blogger.comtag:blogger.com,1999:blog-3356396961706835553.post-70874955156478269172011-07-14T13:42:45.421-07:002011-07-14T13:42:45.421-07:00OK, I'm clawing at the screen, Robin! This cak...OK, I'm clawing at the screen, Robin! This cake looks like the most seductive, ultimate chocolate experience, heightened by the tropical lilt and fragrance of coconut. My oh my. Baking is indeed dangerous but this kind of decadence is worth it. <br /><br />Congrats on this beautiful and utterly yummy creation!! As always your culinary adventures remind me just how amazing and celebratory food can be :)Bentobirdhttp://bentobird.blogspot.comnoreply@blogger.com